Enjoy this tasty and creamy spinach dish that is safe for keto dieters When you mix garlic, Parmesan, and cream together, you get a rich and filling side dish that goes well with any low-carb meal.
Ingredients:
- 2 tbsp butter
- 2 cloves garlic, minced
- 8 oz fresh spinach leaves
- 1/2 cup heavy cream
- 1/4 cup grated Parmesan cheese
- Salt and pepper to taste
- Pinch of nutmeg optional
Instructions:
In a skillet, melt butter over medium heat
Add minced garlic and cook until fragrant, about 1 minute
Add spinach leaves and cook until wilted, stirring occasionally, about 3-4 minutes
Pour in heavy cream and stir to combine
Sprinkle in grated Parmesan cheese, salt, pepper, and nutmeg if using
Stir well
Cook for an additional 2-3 minutes until the sauce thickens slightly
Remove from heat and serve hot
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