Ingredients:
- 1 baguette
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1/2 cup ricotta cheese
- 1/2 cup cream cheese
- 1 cup marinara sauce
- 1/2 cup sliced pepperoni
- 1/4 cup sliced black olives
- 1/4 cup diced bell peppers
- 1/4 cup diced onions
- 1/4 cup sliced mushrooms
- 1/2 teaspoon dried oregano
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
- Fresh basil leaves for garnish
Instructions:
Preheat your oven to 350F 175C
Slice the baguette in half lengthwise and hollow out the center of each half, creating a bread boat
In a mixing bowl, combine mozzarella, Parmesan, ricotta, and cream cheese
Mix until well blended
Spread the marinara sauce evenly inside each baguette boat
Fill each baguette boat with the cheese mixture
Top the cheese mixture with pepperoni, black olives, bell peppers, onions, and mushrooms
Sprinkle dried oregano and garlic powder over the top, and season with salt and pepper to taste
Place the stuffed baguette halves on a baking sheet and cover with aluminum foil
Bake in the preheated oven for 15-20 minutes, or until the cheese is melted and bubbly
Remove the foil and bake for an additional 5-10 minutes, or until the baguette is lightly toasted
Garnish with fresh basil leaves
Slice into individual servings and enjoy your Pizza Dip Stuffed Baguette

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