These Avocado Quinoa Bites with Guacamole are a delicious and healthy appetizer or snack option. The creamy guacamole pairs perfectly with the nutty quinoa and fresh vegetables, all served on crisp endive leaves.
Ingredients:
- 1 cup cooked quinoa
- 2 ripe avocados, mashed
- 1/4 cup diced red onion
- 1/4 cup diced tomato
- 2 tablespoons chopped cilantro
- 1 lime, juiced
- Salt and pepper to taste
- Endive leaves, for serving
Instructions:
In a mixing bowl, combine the cooked quinoa, mashed avocados, diced red onion, diced tomato, chopped cilantro, and lime juice
Season the mixture with salt and pepper to taste, and stir until well combined
Spoon the guacamole onto individual endive leaves, creating bite-sized servings
Serve immediately and enjoy

No comments:
Post a Comment